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Schatzie the Butcher

Colorado Lamb

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  1. Colorado Rack of Lamb

    Colorado Rack of Lamb

    $69.95

    The classic rack of lamb is universally appealing and makes a magnificent presentation for any special occasion. In addition to an impressive table presentation, the structure of the rack makes it one of the easiest cuts to cook successfully. A light, silky layer of fat on one side and the row of bones on the other both flavor the tender rib eye and protect it from overcooking. Frenching a rack of lamb means removing the meat, fat and membranes that connect the individual rib bones, giving the rack a clean, elegant look.

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  2. Colorado Rib Lamb Chop

    Colorado Rib Lamb Chop

    $39.95

    A Rib Lamb Chop is an individual chop cut from a Rack of Lamb and is considered tastier than other cuts of lamb.

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